Chocolate flavoured rum balls (truffles)
 
Ingredients: Fondant (Sugar, Glucose Syrup) Sprinkles (17%)[Sugar, Low fat cocoa powder, Glucose syrup, Vegetable fats and oils (coconut, rapeseed), Sunflower lecithin], Pea flour, Sorbitol, Invertase, Vegetable fat (coconut), Dextrose, Jamaican Rum (4%), Low Fat Cocoa powder, Flavouring,  Salt
Allergy Advice: for all allergens see ingredients in bold
 
Minimum Quantity - 375g